{"product_id":"matcha-organic-ceremonial-grade","title":"Matcha - organic, ceremonial grade","description":"\u003cp\u003eBeginning in early to middle April tea plants are shaded so that nearly 100% of sunlight is shut out. As a result, the new leaves develop a higher content of chlorophyll. The tea leaves have a deep green hue and much lower tannin content, the result of which is a milder sweeter taste and flavour. When the tea leaves are harvested in May, they are steamed, dried and cooled. They are eventually stone-ground into the ultra fine green powder we know as Matcha. A single granite stone mill can produce about 40g of Matcha per hour.\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eContains low levels of caffeine. \u003c\/strong\u003e\u003c\/p\u003e","brand":"International House of Tea","offers":[{"title":"Default Title","offer_id":253328117,"sku":"matcha","price":38.0,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0191\/5990\/files\/NIJU_CR_Info.webp?v=1760037431","url":"https:\/\/internationalhouseofflash.com\/products\/matcha-organic-ceremonial-grade","provider":"International House of Tea","version":"1.0","type":"link"}